|Grilled cheese with flax-seed bread.|
Slice 2 pieces of bread about 1 cm thick.
Butter what will be the outside of the sandwich.
Heat frying pan over a low flame.
Place one piece of bread, buttered side down, on the heated pan.
Place your choice of cheese on that piece of bread. (Be careful not to drop any cheese on the pan.) Then put the other slice of bread on top of the cheese, buttered side up.
Cook slowly (slowly is the key) until browned on the bottom. Turn it over carefully and brown the other side.
Voila! A grilled cheese sandwich!